Interiors are also a sight to see with industrial elements, steel piped chairs and lights and an ambiance that will prepare you for a superb meal! Oh and if you guys are a basketball fan, then you're going to enjoy this place more with wide screens that show NBA plays.
|SWEET TEA (P60-P80)|
|PULLED PORK (50G P70) CHICKEN WINGS (50G P60) SPARERIBS (50G P85) BRISKET (50G P135)|
Smoked meat is a bit different from Inihaw, since it's slow cooking to get all the spices to meat. All the meats we got are delicious! It's like we were transported to America with every bite! The Spareribs are a bit different than the ones we have here, the meat does not easily fall off the bone. The goal is when we take a bite, it will have a bite mark to it, the proper way of smoking as per the teaching Troy knows.
The brisket is the first one you have to eat, since it easily dries up (that really happens). I love the taste, however ours got dry because we took photos of everything first before eating haha.
TRIVIA: They cook the brisket for 14 hours!
|DIRTY RICE (6oz P50, 8oz P70)|
|SMOKED BEANS (6oz P60, 8oz p80)|
|MAC + 4 CHEESES (6oz P140, 8oz P160)|
|CORNBREAD (8oz P70)|
|BANANA PUDDING (P150)|
Smokeyard is definitely worth the visit! They do of course offer alcoholic drinks, perfectly paired with smoked meats.
Food - It's still a new taste we can consider. If ever you order the brisket, eat it right away so it will not dry up.
Price - Slightly pricey but very reasonable, due to imported ingredients and how long they put effort in cooking it. It's nice to treat yourself every once in a while.
Serving - The serving goes with the pricing. I can't say it's generous or a bit small. It was ok for me.
Parking - They have a parking space for their customers, not in front of the restaurant but walking distance.
Ambiance - It was great! I love the interiors, it was only a tad dark. Maybe if they add more lights then it's perfect.
5666 Don Pedro Street Makati
Tue - Sun 12pm to 12am
Contact: (02) 771 1288